Organic Rye Grain Infinity Foods
Whole Organic Rye Grains
· Use in stews/soup, as a rice alternative or grind into flour.
· A good protein and fibre source.
· No other added ingredients.
The rye grain is a dark and earthy flavoured grain. It can be used in muesli and in biscuit/bread baking. This rye has been organically grown and processed in the UK. Add the rye whole to soups and casseroles, use as a rice alternative or to "pad-out" vegetables, or use to make freshly ground flour.
Use 1 part grains to 2 parts water. Add to boiling water and simmer for 45 minutes.
100% Rye grains (Organic).
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Organic • Vegetarian, Vegan • Dairy-free.